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The Supply Chain Project

Vicentini Carni adopts a step by step approach in the control of quality, with special attention given to all the stages of the live of each animal. It was precisely for this reason that, in 2006 the Company  commenced  the project “Filiera Vicentini Carni” with which it planned for the implementation of  strategies to control and guarantee the stages from breeding until slaughtering and dissection. The meat from the supply chain can be identified by the Company’s own trade mark.

Our story

The 1940's - The history of the Company takes its rise from Bovine: during the post war period, Riccardo Vicentini embarked on an activity as a negotiator for livestock.

News

Vicentini Carni re-enters the game, and does this by launching its Corporate Image: not just a simple revival, but a real and precise make over. By the end of 2014 the Company decided to abandons its old  company logo, which it had however, earlier on revised in 2005...

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Office: Via Palazzina, 510 int. 3
37056 Engazzà di Salizzole (VR) - Italy

Headquarters: Via Fossa Corba, 283
37056 Engazzà di Salizzole (VR) - Italy


contatti@vicentinicarni.it
vicentinicarni@arubapec.it

Phone No. +39 045 695 44 44
Fax No. +39 045 695 44 40
VAT No.: IT 02331850236
REA No.*: VR 232393
Corporation Stock: 3.500.000,00 i.v.
Chamber of Commerce Registration: 02331850236

*Index of Economic and Administrative Information